Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, moes mustard beer chicken. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Moes Mustard Beer Chicken is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Moes Mustard Beer Chicken is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have moes mustard beer chicken using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Moes Mustard Beer Chicken:
- Make ready 1/4 cup runny honey
- Make ready 1/4 tsp turmeric
- Take 1 tbsp dijon mustard
- Take 1/4 tsp chili
- Get 2 cloves garlic crushed
- Take 2 chicken breasts
- Get 1 small onion, chopped
- Get 1/2 grams sweet pepper chopped
- Take 1 tbsp olive oil
- Prepare 1/4 cup Beer, larger or bitter
Steps to make Moes Mustard Beer Chicken:
- In a bowl, add mustard, turmeric, mustard, honey, crushed garlic and chili mix well.
- Add the chicken breasts to the bowl mix and stir all around so chicken is covered and leave to marinate for 1 hour.
- In a fry pan, wok or skillet, add the oil and heat the oil using a straining spoon, scoop out the chicken (chicken can be chopped or sliced or left whole) and fry in pan turning often for 5 mins.
- Add half the marinade and add onions fry for 5 mins
- Make a well in the middle and pour in the beer let it fry for 2 mins then mix in add the rest of ingredients including the rest of the marinade and cook for 10 mins.
- Lovely on a cold night, you feel it warming you on the inside. Serve with a crispy salad or french fries
So that is going to wrap it up for this exceptional food moes mustard beer chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!