Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, milk mango smoothie. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Milk Mango Smoothie is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Milk Mango Smoothie is something that I’ve loved my whole life. They’re fine and they look wonderful.
Mango is on sale here this week so I bought quite a bit and we're in danger of losing them. I used buttermilk (use or lose kind of situation–I tried buttermilk in another smoothie recipe and we really liked it–you should try it too!) and chunked frozen bananas instead of ice cubes instead of ice for added thickness and fruit. A Mango Lassi is a chilled drink made from mango pulp, yogurt, sweetener, and spices.
To get started with this particular recipe, we have to prepare a few components. You can cook milk mango smoothie using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Milk Mango Smoothie:
- Get 50 g frozen mango
- Make ready 2 tablespoon condensed milk
- Make ready 1/2 cup milk
- Prepare 3 cubes ice
You can make this mango smoothie with or without dairy milk. If you'd like to add some nutrition boosters to this mango smoothie, here are some suggestions. It will change the color, but it'll taste great AND have a bonus serving of veggies. While milk (skim, almond, or whatever you have on hand) gives this drink a more creamy flavor and texture, you a scrumptious smoothie with just a splash of water or juice.
Instructions to make Milk Mango Smoothie:
- Cut mango and put all ingredients in mixer and blend.
In a blender, combine frozen mango, milk and sugar. Whirl until mixture is smooth, adding a bit more milk if needed. To make a larger smoothie or to make more servings, just use equal amounts mango and milk, plus sugar to taste. Sweet ripe mangos need little help in the smoothie department. We blended ours with a little lowfat milk and yogurt for tang, sort of like a mango lassi.
So that is going to wrap this up with this special food milk mango smoothie recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
