My Fish pie
My Fish pie

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, my fish pie. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

My Fish pie is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. My Fish pie is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have my fish pie using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make My Fish pie:
  1. Prepare 450 g mixed fish (Alaska Pollock,smoked Pollock,pink salmon mix)
  2. Prepare Enough mashed potato to cover the fish
  3. Prepare 1/2 tsp Sea salt
  4. Make ready 1/2 tsp Black Pepper
  5. Prepare 1 pinch mixed herbs
  6. Take 1/2 cup frozen peas
  7. Get 1/2 Cup water and mix in fish stock cube
  8. Make ready 1/2 tsp cornflour mixed in a little cold water
Steps to make My Fish pie:
  1. Add the fish to an oven dish add the salt,pepper,mixed herbs and peas. Then add salt and pepper. Then add a fish stock cube to 1/2 cup boiling water and mix then pour over the fish.
  2. Add a 1/2 tsp cornflour in a tiny drop cold water then add to the fish stock stir and pour over fish. Cover with foil and cook in the oven on medium 180C for 25 minutes. Then start cooking your potatoes for the mash
  3. When the fish is done take out and let it cool right down.it should be thicker enough to hold the mash on top. Add the mashed potatoes and drag along the mash with a fork so as the bits get crispy. Then add back to the oven for 20 minutes or until the mashed potato is browned and crisp.

So that’s going to wrap this up with this exceptional food my fish pie recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!