Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, linguine with meat sauce. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Linguine With Meat Sauce is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Linguine With Meat Sauce is something that I’ve loved my entire life. They’re nice and they look wonderful.
For picky eaters, try serving this easy meat sauce over whimsically shaped pasta, like bow ties, rotini, or wagon wheels. I substituted yellow and green bell peppers instead of carrots. I would recommend using more soup if a creamier sauce is desired.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook linguine with meat sauce using 23 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Linguine With Meat Sauce:
- Get Meat Sauce
- Get 1 can Traditional Spaghetti Sauce
- Make ready 1 tbsp Dry Basil
- Make ready 2 lb ground beef
- Prepare 1 tbsp olive oil
- Make ready 1/2 tsp black pepper
- Take 1 tbsp dry parsley
- Take 1 tbsp Italian seasoning
- Take 1 tbsp Dry Oregano
- Make ready 1 tsp onion powder
- Prepare 1 tsp garlic powder
- Take 5 cup water
- Take 1 tbsp sugar
- Take 1 tbsp hot sauce
- Make ready 2 tbsp salt
- Get 1 bunch Fresh Parsley
- Take Linguine Noodles
- Make ready 1 tsp salt
- Prepare 1 tbsp dry parsley
- Make ready 2 tsp olive oil
- Make ready 1 tsp butter
- Take 5 cup water
- Take 1 box linguine
What wines go with Baked Linguine with Meat Sauce? Linguine with Clams and Artichokes in Red Sauce Recipe. Pan-Seared Scallops on Linguine with Tomato-Cream Sauce Recipe. Mix tomato paste, tomato sauce and water.
Instructions to make Linguine With Meat Sauce:
- Add 5 cups of water to a large pot. Add olive oil and 1 table spoon of salt. Stir for 1 minute .
- Add beef. Then Italian seasoning, 1 tbsp dry parsley, pepper, onion powder, garlic powder, dry basil and dry oregano.
- Cover meat and cook for 20-28 mins.
- Drain meat. Use potato masher to break meat down some. Then add can of spaghetti sauce.
- Add sugar, hot sauce 1 tablespoon salt, bunch of fresh parsley and 2 tbsp of starchy water from pasta(optional).
- Cook Meat Sauce for additional 15 mins
- Add 5 cups water, olive oil, and 1 teaspoon salt to large sauce pan. Stir for 2 mins and Bring water to a boil.
- Add linguine noodles and 1 tablespoon dry parsley.
- Cook for 10-15 mins. Then Drain noodles.
- Add butter and then mix with tongs.
When last side of meatballs are nearly brown, add tomato sauce mix to the pan. Add fresh chopped basil and oregano to taste during the last ten minutes. Bring some water to boil in a covered pot for linguine. Slice a little off the bottom of the fennel, and trim the leaves and stems. Heat a large nonstick pan until it is very hot.
So that’s going to wrap this up for this special food linguine with meat sauce recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!