Churros
Churros

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, churros. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

A churro is a fried-dough pastry—predominantly choux—based snack. Churros are traditional in Spain and Portugal, where they originated, as well as in the Philippines and Ibero-America. They are also consumed around the world, especially in the Southwestern United States, France.

Churros is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Churros is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have churros using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Churros:
  1. Get 1 cup sifted Flour
  2. Get 1/2 cup sugar
  3. Make ready 1/3 cup butter
  4. Make ready 1 cup milk
  5. Prepare 1 Tea spoon salt
  6. Get 4 medium size eggs
  7. Take Melted chocolate
  8. Make ready Condense milk
  9. Get Oil

I have loved churros ever since I was a little girl wandering the streets of Tijuana. From Authentic Loop Churros to OREO Churros, you'll want. Churros are kind of the Spanish version of donuts. Taco Bell ripped them off with their Cinnamon Twists.

Instructions to make Churros:
  1. In a sauce pan add milk,butter,salt,sugar and boil on medium heat. After it has reach boiling stage pour in the flour and mix with a wooden spoon for 5mins.
  2. Transfer the dough into a standing mixer with a paddle head attach to it turn on the mixer on medium speed and start adding the eggs one after another till when you scoop up the batter it will drop little by little.
  3. Pour in your batter into a piping bag with a rose nozzle.
  4. Heat your oil on medium flame. After the oil is hot start piping your batter into the oil and cutting the end with a scissors.
  5. After you are done frying the churros let it completely cool down then transfer it to a plate you can pour the melted chocolate, condense milk on the churros and sift powdered sugar or pour them in a bowl to dip in. Enjoy lovelies😘

The original Spanish churros were made with just flour and water (maybe some oil) dough. Make churros: In a large saucepan over medium heat, add water, butter, and sugar. Bring to a boil Remove churros with a slotted spoon or tongs and immediately roll churros in cinnamon sugar, then. Meanwhile, spoon the churro dough into a pastry bag fitted with a large tip. Fry the churros, turning them once, until golden brown.

So that is going to wrap it up with this special food churros recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!