Grouper Fingers
Grouper Fingers

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, grouper fingers. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Grouper Fingers is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Grouper Fingers is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook grouper fingers using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Grouper Fingers:
  1. Prepare 1 lb Fillet fish (preferably grouper)
  2. Prepare 1 tbsp All purpose seasoning
  3. Make ready 1 Fresh lime
  4. Get 2 cup All-purpose flour
  5. Prepare 1 Egg
  6. Get 2 grams vegetable oil
Steps to make Grouper Fingers:
  1. Cut grouper into strips squeeze a half of fresh lime on the grouper strips an season until fully coated.
  2. Crack open one egg an whip in a bowl. Pour 2 cups of all purpose flour in a separate bowl
  3. When the oil is completely hot in the frying pan you can dip the grouper strips into the eggs mixture until fully coated. Dip strips into the all purpose flour until fully coated, place fish strips into the hot frying pan. You can cook until both sides have browned completely. Squeeze the other half of fresh lime over the fish.

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