Slow Cooker Bolognese Sauce
Slow Cooker Bolognese Sauce

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, slow cooker bolognese sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Slow Cooker Bolognese Sauce is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Slow Cooker Bolognese Sauce is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook slow cooker bolognese sauce using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Bolognese Sauce:
  1. Prepare 1 lb ground meat of choice
  2. Make ready 2-3 carrots, peeled and sliced
  3. Make ready 3 stalks celery, sliced
  4. Make ready 1/2 onion, peeled and diced
  5. Take 1 green bell pepper
  6. Take 2 cloves garlic, minced
  7. Take 28 oz crushed tomatoes
  8. Get 1/2 cup half and half
  9. Take to taste pepper, basil, thyme, oregano, rosemary, sage
  10. Make ready to taste Parmesan cheese
Instructions to make Slow Cooker Bolognese Sauce:
  1. Brown meat in a pan and drain.
  2. Add vegetables. Cook until just starting to soften
  3. Add half and half and cook it down til it's gone.
  4. Dump it all into the slow cooker. Add tomatoes and spices.
  5. Cook on low 8-10 hours. Serve over your favorite starch (pasta, rice, potatoes, whathaveyou)

So that is going to wrap it up with this exceptional food slow cooker bolognese sauce recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!