Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, bolognese sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Bolognese Sauce is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Bolognese Sauce is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have bolognese sauce using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bolognese Sauce:
- Get 250 g Minced Beef (Any meat can be used actually)
- Take 1 Minced Carrot
- Take 1 Minced Celery
- Make ready 1 Minced Onion
- Prepare 1/2 can Tomato Purée
- Make ready 1/2 can Tomato Diced
- Take 200 ml Cream
- Prepare 100 ml Red wine (Optional)
- Make ready 2 Dried Bay leaves
- Get 1-2 Tablespoon Dried Oregano
- Make ready 1 teaspoon Salt
- Get 1 Teaspoon Sugar
- Get 2 Teaspoon Pepper
- Get 25 g Butter
- Get 10 g Butter (extra)
Instructions to make Bolognese Sauce:
- Melt 10 g butter in pan, add in carrot, celery and onion and sweat it.
- Add in minced meat and sauté it.
- Pour in red wine if you want.
- Add in Tomato Purée and Tomato Diced, and add bay leaves in.
- Pour in cream and 25 g butter and mix well.
- Add in oregano and seasonings and ENJOY!!
So that is going to wrap it up with this special food bolognese sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
