Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beany fish pie. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
A Fish Pie fit for a king! Flakes of fish smothered in a creamy white sauce, topped with mashed potato then baked until golden brown, a Any smoked fish will be great - it really adds an element of extra flavour to the sauce and the dish as a whole. Spoon the mash on top of the fish mixture and spread it out to cover the whole top.
beany fish pie is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. beany fish pie is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have beany fish pie using 14 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make beany fish pie:
- Prepare 1 can baked beans
- Take 10 each fish fingers
- Prepare 1 bunch spring onion
- Get 1 box mash potatoe
- Make ready 1 medium onion cubed
- Prepare 1 dash oil
- Get 1/2 tsp salt
- Get 1/2 pepper
- Prepare 1/2 tsp corriander powder
- Get 1/2 tsp gram masala powder
- Take 1 stick butter
- Prepare 1 dash milk
- Take 1 pinch dried herbs
- Take 1 cup grated cheese
Place an ovenproof pie dish onto a baking tray (this will catch any of the mix that bubbles over when cooking). Delicious and easy - a fish pie anyone can make. You'll learn how to poach fish and make a white sauce too. Use to top the pie, starting at the edge of the dish and working your way in. "This delicious fish pie is a great excuse to pack in the veg, so use whatever you have to hand - even frozen peas!
Steps to make beany fish pie:
- preheat oven 200oc
- make fish figner according to packet
- get a heavey based pan
- add oil to heat up once oil is heated add onions in
- stir onions untill transparent
- add in a can of baked beans stir thé contents on medium heat
- roughly chop spring onions add to thé pan
- NOTE, u can add Sweet peppers and Sweet corn an mushrooms also its up to you
- fish fingers should b Done by Now So take it out of thé grill or oven put on one side
- to thé pan add salt pepper more or less up to ur taste stir in then add thé corriander powder and garam masala powder mix throughly! put lid on pan an keep on very low heat
- make mash potatoe packet to thé mash add salt and pepper to taste add butter and a genrous splash of milk mix well till all combined keep mash watery enough for it to spread
- Now cut fish fingers in bite size arrange in rows at thé bottom of à baking try, pour thé mixture from thé pan on top of thé fish fingers
- add half thé cup of cheese on top add mash potatoe layer spread evenly ontop add rest of thé cheese an à dash of dried herbes to thé mash layer
- put in oven for 10-15 mins or untill thé top is golden brown
- NOTE, to mke bigger pie add more fish fingers and can of baked beans
Instead of plain old mash, I've created a crispy root veg topping to add colour and texture - it's a bit like a rosti, only baked instead of fried. Give it a go. " A simple fish pie that's quick to prepare and super tasty too. Portion it into ramekins for quick toddler meals you can pull out of the freezer, or cook in. Our fish pie recipes take you through the gamut. Creamy smoky fish under a blanket of comforting mash, and an endless number of variations.
So that is going to wrap it up with this special food beany fish pie recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
