Churros
Churros

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, churros. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

A churro is a fried-dough pastry—predominantly choux—based snack. Churros are traditional in Spain and Portugal, where they originated, as well as in the Philippines and Ibero-America. They are also consumed around the world, especially in the Southwestern United States, France.

Churros is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Churros is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have churros using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Churros:
  1. Take 1 cup water
  2. Take 1 cup flour
  3. Take 1/2 cup Butter
  4. Make ready 2 tbsp sugar
  5. Get 1/2 tsp banana flavor
  6. Prepare 4 eggs(small or medium not too big if too big use 3eggs only

I have loved churros ever since I was a little girl wandering the streets of Tijuana. From Authentic Loop Churros to OREO Churros, you'll want. Churros are kind of the Spanish version of donuts. Taco Bell ripped them off with their Cinnamon Twists.

Steps to make Churros:
  1. In a sauce pan on low heat bring to boil d water,sugar and butter,then be adding flour while u stir untill u have a dough
  2. Take d Dough off d heat,be adding ur eggs one at time untill u finish all d eggs (at dat time u will b having a running batter,not too running)
  3. In a piping bag,with medium star nozzle,add ur batter in to the piping bag and pipe ur batter in to a hot oil on medium heat and fry untill golden brown and untill u finish all ur batter.
  4. U can serve ur churros wt chocolate dip,u can also coated ur churros wt sugar and cinnamon
  5. Cinnamon sugar coated

The original Spanish churros were made with just flour and water (maybe some oil) dough. Make churros: In a large saucepan over medium heat, add water, butter, and sugar. Bring to a boil Remove churros with a slotted spoon or tongs and immediately roll churros in cinnamon sugar, then. Meanwhile, spoon the churro dough into a pastry bag fitted with a large tip. Fry the churros, turning them once, until golden brown.

So that’s going to wrap it up for this special food churros recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!