Meatballs with Meat Sauce
Meatballs with Meat Sauce

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, meatballs with meat sauce. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Meatballs with Meat Sauce is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Meatballs with Meat Sauce is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook meatballs with meat sauce using 21 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Meatballs with Meat Sauce:
  1. Take 1 lb ground pork
  2. Take 1 lb ground beef
  3. Get 1 lb ground Italian sausage
  4. Prepare 1/2 of sweet onion, chopped
  5. Make ready ~~ Seasoning~~
  6. Prepare ~ meatballs
  7. Get 1 egg
  8. Make ready onion powder
  9. Get ginger powder
  10. Make ready garlic salt
  11. Take black pepper
  12. Prepare veg. oil
  13. Prepare 1 Tbsp white wine
  14. Take 1 Tbsp water
  15. Take 1 cup Panco bread crumbs
  16. Make ready ~ meat sauce
  17. Prepare 24 oz your favorite pasta sauce
  18. Take 1 Tbsp maple syrup
  19. Prepare white wine
  20. Get 18 oz water
  21. Make ready salt & pepper
Instructions to make Meatballs with Meat Sauce:
  1. Combine 1/2 of all the meats and seasoning for meatballs and marinate for 30 mins.
  2. Meanwhile, heat a pot with oil stir fry onions till soft then add the other 1/2 of all the meats and white wine continuing stir fry till meats turning brown. Then, add pasta sauce and water bring to boil. Finally, turn to low heat and cook for 20 minutes.
  3. Preheat oven to 350°F. Form the meatballs and put them on a baking sheet. Bake 10 minutes.
  4. Before adding meatballs into the sauce, discard extra grease on the sauce surface. Cook meatballs with sauce on low heat for 10 minutes. Seasoning with salt & pepper. Enjoy~~

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