Churros
Churros

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, churros. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Churros is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Churros is something which I’ve loved my whole life.

A churro is a fried-dough pastry—predominantly choux—based snack. Churros are traditional in Spain and Portugal, where they originated, as well as in the Philippines and Ibero-America. They are also consumed around the world, especially in the Southwestern United States, France.

To get started with this recipe, we must prepare a few ingredients. You can cook churros using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Churros:
  1. Take 1 cup Water
  2. Take 1/4 cup Unsalted butter
  3. Prepare 1 Egg
  4. Get 1 cup Flour
  5. Take 1 tbspn Sugar
  6. Get 1/2 tsp Vanilla
  7. Take Salt
  8. Make ready Oil
  9. Prepare coating*
  10. Make ready Sugar
  11. Prepare Food colour
  12. Take Condensed milk

I have loved churros ever since I was a little girl wandering the streets of Tijuana. From Authentic Loop Churros to OREO Churros, you'll want. Churros are kind of the Spanish version of donuts. Taco Bell ripped them off with their Cinnamon Twists.

Instructions to make Churros:
  1. Put on pot on medium heat pour in water,sugar,butter and salt and let it boil. Bring the boiled water down add flour and keep stirring until smooth keep aside and transfer the mixture into bowl and allow it to cool down
  2. Add egg and vanilla keep mixing until well combine.get ur piping bag wit nozzle keep aside divide batter into two add food colour to one portion transfer batter into piping bag,pipe in hot oil 5-6 inches long and cut wit scissors and fry
  3. Get ur bowl add sugur sum drop of red food colour and mix coat ur fried churros

The original Spanish churros were made with just flour and water (maybe some oil) dough. Make churros: In a large saucepan over medium heat, add water, butter, and sugar. Bring to a boil Remove churros with a slotted spoon or tongs and immediately roll churros in cinnamon sugar, then. Meanwhile, spoon the churro dough into a pastry bag fitted with a large tip. Fry the churros, turning them once, until golden brown.

So that’s going to wrap this up for this exceptional food churros recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!