Tasty Recipes

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chickpeas lemon peppers salad with refried bean veggies quesadilla. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chickpeas Lemon Peppers Salad with Refried Bean Veggies Quesadilla is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Chickpeas Lemon Peppers Salad with Refried Bean Veggies Quesadilla is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chickpeas lemon peppers salad with refried bean veggies quesadilla using 29 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chickpeas Lemon Peppers Salad with Refried Bean Veggies Quesadilla:

1. Get For salad:
2. Make ready Greens salad as your choice
3. Prepare Chickpeas rinsed and drained
4. Prepare Sliced apple
5. Make ready Sliced onion
6. Get Cherry tomatoes (cut in half)
7. Get Seasoning:
8. Get Lemon juice
9. Get Salt
10. Prepare Pepper
11. Make ready For quesadillas:
12. Prepare Tortilla (prefer the large one)
13. Make ready 1 cup refried bean
14. Get 2 big mushrooms (sliced)
15. Get 1/2 of paprika (sliced)
16. Take 1/2 cup chopped onion
17. Prepare 3 cloves minced garlic
18. Prepare 2 chopped tomatoes
19. Take Seasoning:
20. Make ready 1 tbsp nutrition yeast
21. Make ready 1 tsp chili powder
22. Prepare 1/2 tsp garlic powder
23. Prepare 1/2 tsp onion powder (optional)
24. Prepare 1/4 tsp thyme powder
25. Prepare 1/4 tsp turmeric powder
26. Get 1/2 tsp paprika
27. Take 1/2 tsp smoke paprika
28. Make ready 1/4 tsp celery seed
29. Make ready 1/2 tsp dry parsley

Steps to make Chickpeas Lemon Peppers Salad with Refried Bean Veggies Quesadilla:

1. For salad: Combine all ingredients add lemon juice, pepper, and salt then tossing together. Set aside.
2. For quesadillas: Heat up the pan, add onion and garlic sauté it until soft. Splash with water to avoid burn.
3. Add mushrooms, paprika, and tomatoes. Keep sauted and add little bit of water. Simmer until the veggies are tender and the water cooked off.
4. Add the refried bean, and all the seasoning. Mixed well along with veggies and keep sauted until no more liquid. Tastes it before turn off the heat.
5. To assembly: Places 1 tortilla on the cutting board, divide the filling among the tortillas spreading evenly then topped with another tortilla. Pressing down lightly to hold it together.
6. Place the quesadillas in a large non-stick skillet over medium heat. Cook until lightly browned on both sides, turning once for about 3 minutes per side.
7. To serve, cut each quesadillas into 4 wedge and arrange on the plate along with chickpeas lemon pepper salad. And enjoy.
8. ❤️Happy Cooking❤️

So that’s going to wrap this up for this exceptional food chickpeas lemon peppers salad with refried bean veggies quesadilla recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!