Vickys Venison Chilli Con Carne, GF DF EF SF NF
Vickys Venison Chilli Con Carne, GF DF EF SF NF

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, vickys venison chilli con carne, gf df ef sf nf. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Vickys Venison Chilli Con Carne, GF DF EF SF NF is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Vickys Venison Chilli Con Carne, GF DF EF SF NF is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have vickys venison chilli con carne, gf df ef sf nf using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Venison Chilli Con Carne, GF DF EF SF NF:
  1. Make ready 2 tbsp oil
  2. Make ready 2 onions, chopped
  3. Get 4 clove garlic, finely chopped
  4. Take 900 grams venison mince
  5. Make ready 300 ml red wine
  6. Make ready 800 grams (2 x 400g) canned chopped tomatoes
  7. Make ready 300 ml game / beef stock
  8. Make ready 2 green bell pepper, chopped
  9. Prepare 2 red chillies, finely chopped or add to taste
  10. Prepare 3 tbsp concentrated tomato puree
  11. Prepare 1 tbsp worcestershire sauce
  12. Prepare 1 1/2 tsp unsweetened cocoa powder
  13. Get 1 tsp ground cumin
  14. Make ready 1 tsp ground coriander
  15. Make ready 1 tsp ground cinnamon
  16. Get 400 grams can of kidney beans, drained
  17. Take salt & pepper
  18. Take 1 small handful fresh, chopped coriander / cilantro plus extra to garnish
  19. Take 800 grams cooked white rice to serve
  20. Get corn tortilla chips to serve
Steps to make Vickys Venison Chilli Con Carne, GF DF EF SF NF:
  1. Heat the oil in a saucepan over a medium heat and fry off the onion until softened. Add the garlic and fry a further minute
  2. Add the minced venison and brown it off
  3. Add in the red wine and bring to the boil for 2 minutes
  4. Add in the rest of the ingredients apart from the kidney beans and the fresh coriander / cilantro. Cover, turn the heat to low and let simmer gently for 2 hours, stirring now and again until thickened - - https://cookpad.com/us/recipes/338187-vickys-homemade-worcestershire-sauce-vegan
  5. Add in the kidney beans and fresh coriander and let cook for 10 minutes uncovered
  6. Serve over rice with corn tortilla chips on the side and top each portion with a dollop of soured cream. A dairy-free version would be to add a teaspoon of lime juice to 240mls / a cup of coconut cream and let it stand for 5 minutes before serving - - https://cookpad.com/us/recipes/333300-vickys-vegan-sour-cream

So that is going to wrap it up with this special food vickys venison chilli con carne, gf df ef sf nf recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!