Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, peas peanut pulav. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Peas Peanut Pulav is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Peas Peanut Pulav is something which I’ve loved my entire life.
Peas pulao is a delicious one pot rice pilaf made with green peas, spices, herbs & basmati rice. Peas pulao recipe or matar pulao recipe with video - A simple aromatic one pot dish that can be made just. You can serve green peas pulav with curd or onion tomato raita, onion rings, kachumber, papad and pickle.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook peas peanut pulav using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Peas Peanut Pulav:
- Prepare 1 cup basmati rice
- Get 1 cup peas boiled
- Take 1 cup Peanut fried
- Take 1 tsp green chilli, ginger paste
- Prepare 1 bay leaf
- Make ready 2 cloves, dalchini stick small
- Take to taste Salt
- Prepare 2 tbsp desi ghee
- Take 1 tbsp butter
- Prepare Hing zeera
This pulao not only taste amazing but is so easy to make. I soaked rice Tags: beetroot pulao,beetroot pulao recipe,beets pulao,how to make beetroot peas pulav,beetroot pulav. Peas Pulav is a delicious Indian recipe served as a Main. Find the complete instructions on Bawarchi.
Steps to make Peas Peanut Pulav:
- Rice ko 2 cup pani m 1 ghante ke liye soak karein.
- Cooker m ghee garam karein,hing, zeera bhune.Bay leaf,2 cloves,dalchini stick dal kar roast karein.add green chilli or ginger paste.Saute 2 min.
- Add butter.Mix rice,peas and Peanut.Add salt and Mix well.2 cup pani dal kar 1 whistle lgaye.
- Thori der baad steam nikale or garma garam peas Peanut Pulav serve karein.
- Thanks to all
Peas pulao or pulav recipe explained with step by step pictures. Peas pulao is prepared using basmati rice, green peas, onion, garlic, ginger, cashews, bay leaf, cinnamon, cloves, cardamom, star anise. How to make Peas Pulao: Take a non-stick pan with ghee and heat it. Now add cooked rice and heat. Peas Pulav is ready to serve.
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