Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fish fingers with fries and tartar sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fish Fingers are perfect for a meal or snack. Here i make the classic fish and chips but with a twist. Remove and drain on paper towels.
Fish fingers with fries and tartar sauce is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Fish fingers with fries and tartar sauce is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have fish fingers with fries and tartar sauce using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Fish fingers with fries and tartar sauce:
- Take 2 pieces fish fingers
- Get 250 g spiced bread crumbs
- Make ready 2 pcs whole eggs
- Take Salt n pepper
- Get Oil
- Make ready 2 tbsp mayonaise
- Take 1/4 tsp lemon
- Take Parsley
- Make ready 2 tbsp capers
- Get 2 tbsp shallots
- Take 1 clove garlic
- Make ready 1 tbsp soy sauce
For Tartar Sauce: Mix together mayonnaise, pickled cucumber, pickled onion, coriander leaves and lemon juice. Marinate fish in mixture for half hour, coat fish in bread crumbs and deep fry in a fry pan till light golden. The fried fish and the fried potatoes compliment each other perfectly in the same way that french fries pair with hamburgers. You will serve these beauties up with some fresh, made from scratch tartar sauce, a traditional seafood condiment.
Instructions to make Fish fingers with fries and tartar sauce:
- Wash the fish with lemon salt and water,drain and pat dry with paper towel cut into thick stripes. In a bowl add oil,salt n pepper and soy sauce add in the fish and let it marinate for 30mns.mean while in a clean bowl add in the mayonaise,chopped onions,chopped capers,chopped garlic,chopped parsely n lemon juice.. mix well and let it rest in the fridge…. Beat the eggs with liitlr water set aside spread the bread crumbs on a flat tray..take the fish drain off excess marinade..
- While heating the oil..dip the fish in the eggs then bread crumbs repeat the step twice..then deep fry in the hot oil until golden brown..remove from oil and let it sit for a while..in a clean plate serve fries and fish and tartar on the side
Repeat with the rest of the fish. Serve hot with lemon wedges and Tartar Sauce. Fry the coated pieces on a medium flame so that it cooks well from the inside. Serve hot with tartar sauce or any other choice of sauce. This is a very simple tartar sauce recipe that works perfectly with fried fish, shrimp and other seafood.
So that is going to wrap it up with this special food fish fingers with fries and tartar sauce recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
