Fish sticks (a non veg starter)
Fish sticks (a non veg starter)

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fish sticks (a non veg starter). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fish sticks (a non veg starter) is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Fish sticks (a non veg starter) is something which I have loved my entire life.

Crispy Eggplant Fingers/Fried Eggplant sticks Recipe by Tiffin Box It's a very easy starter recipe.you just dip a fish pieces in to mixed spices&coat with bread crumbs&deep fry on medium flame. Perfect as a starter or as a side dish.

To get started with this particular recipe, we have to first prepare a few components. You can cook fish sticks (a non veg starter) using 7 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Fish sticks (a non veg starter):
  1. Get 8-10 fish fillets of your choice..cut into strips
  2. Take 1 teaspoon Lemon juice
  3. Make ready 1 teaspoon Ginger / garlic juice
  4. Take 1 cup breadcrumbs
  5. Prepare 1/4 cup all purpose flour
  6. Prepare 1 egg
  7. Prepare as needed Salt and pepper

I have tried one fish and three sticks and only get goop. Also the same with two fish and two sticks. The simulator is great, it tells you what would happen for every possible combination. The important parts of fishsticks are the fish and the stick and since every crock pot requires four items.

Steps to make Fish sticks (a non veg starter):
  1. .Marinate the fish fillets with salt and lemon juice.
  2. Add one teaspoon ginger / garlic juice in it.
  3. Add white pepper.
  4. Keep it aside for 1/2 hour.
  5. In a shallow dish combine breadcrumbs & salt.
  6. In a separate dish add flour and pepper.
  7. In a third separate dish beat egg.
  8. Coat fish fillets with flour first.
  9. Dip it in beaten egg.
  10. Then coat with breadcrumbs.
  11. Deep fry it in medium heat.
  12. Serve it with tartar sauce and some salads.

Growing up, fish sticks were never my thing. In fact, they utterly disgusted me, even though I really like fish. I've been dodging the bullet, otherwise known as I served the fish sticks to Mr. How Sweet with a big plate of sweet potato fries and a few extra blobs of ketchup. I read cooking instructions for fish sticks of a certain brand which could be done in conventional oven, convectional oven, microwave oven, or a deep fryer.

So that is going to wrap this up for this special food fish sticks (a non veg starter) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!