Apple Pie With Crumbled Topping
Apple Pie With Crumbled Topping

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, apple pie with crumbled topping. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Apple Pie With Crumbled Topping is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Apple Pie With Crumbled Topping is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook apple pie with crumbled topping using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Apple Pie With Crumbled Topping:
  1. Get 1 frozen deep dish pie crust
  2. Take Filling
  3. Prepare 3 Jonagold apples (cored, peeled and sliced into 1/4" wedges)
  4. Prepare 1/2 cup brown sugar
  5. Take 2 tbsp ap flour
  6. Prepare 1 1/4 tsp ground cinnamon
  7. Get 1/2 tsp ground allspice
  8. Take 1 tsp vanilla extract
  9. Get Topping
  10. Make ready 1 1/4 cup ap flour
  11. Prepare 1/2 cup brown sugar
  12. Prepare 1 1/2 tsp ground cinnamon
  13. Make ready 1/4 tsp ground nutmeg
  14. Make ready 1/4 tsp salt
  15. Prepare 1/2 cup butter (melted and cooled)
Instructions to make Apple Pie With Crumbled Topping:
  1. Preheat oven to 425°
  2. Combine all Filling ingredients & let sit for 10 minutes
  3. Whisk together all dry ingredients of Topping; pour butter over mixture & stir until blended
  4. Pour apple mixture into pie crust (may be heaping) & cover with crumble topping
  5. Bake for 20 minutes; reduce heat to 375° and bake for 40 more minutes (cover with foil loosely halfway through to prevent topping from burning)
  6. Let cool for 10-15 minutes before serving

So that is going to wrap this up with this exceptional food apple pie with crumbled topping recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!