Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, phyllo (dough) 2
you can use it for pies, rolls etc not for pizza!. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Phyllo (dough) 2
You can use it for pies, rolls etc not for pizza! is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Phyllo (dough) 2
You can use it for pies, rolls etc not for pizza! is something which I’ve loved my entire life.
Phyllo dough is easy to make, and the difference in taste when using it to make sweet and savory pies is worth learning how. Once the dough is complete, you will need to turn the dough into thin sheets—you can either use a pasta machine or roll it out with a rolling pin; the latter takes time and. Frozen phyllo dough makes for a spinach pie with a crispy, crackly crust.
To get started with this particular recipe, we must prepare a few components. You can have phyllo (dough) 2
you can use it for pies, rolls etc not for pizza! using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Phyllo (dough) 2
You can use it for pies, rolls etc not for pizza!:
- Make ready 3 cup bread flour
- Get 3/4 warm water
- Prepare 1/3 cup olive oil
- Prepare 2 tbsp vinegar
- Get 1 1/4 salt
- Get 1 egg
This pizza is pretty large because it fills the size of the phyllo dough sheets. So try adding different toppings on both halves of the pizza so you can have. How to Make NEAPOLITAN PIZZA DOUGH like a World Best Pizza Chef. Kotopita: Greek Style Chicken in Phyllo Pie.
Steps to make Phyllo (dough) 2
You can use it for pies, rolls etc not for pizza!:
- Mix everything together, work with the dough for 5 min.
- Cover it and let it rest for 15-30 min
- On the table sprinkle a lot of flour and start working with the roller, the flour is one of the secret. be careful cause the dough will stuck!
- Make it as thin as you like.
- When you ll cover your pie, cut it a bit in the top, sprinkle some oil and water.
- optional you can also put on the top milk and egg
- I ll adding fillings for pies, some ideas!
Phyllo dough has a long, ancient history most likely originating in Turkey, and here's everything you need to know about this paper-thin dough. This spanakopita, or spinach pie, can be done as one giant dish using phyllo as a pie crust, or you can cut the phyllo dough into pieces and make. Phyllo dough is usually found in the frozen food section, either in flat squares or in rolls. You can use other oils as well, of course, but when we're making up a dish without You can keep baked phyllo in an airtight container for a week or so at room temperature or for several months in the freezer. Use a rolling pin to roll out the dough, until it becomes a very thin round sheet; the thinner, the better.
So that is going to wrap it up with this special food phyllo (dough) 2
you can use it for pies, rolls etc not for pizza! recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
