Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, smores pops. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Smores Pops is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Smores Pops is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have smores pops using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Smores Pops:
- Prepare pops
- Prepare 12 large marshmallows
- Get 12 oz dark chocolate
- Take 2/3 cup finely crushed graham crackers
- Get 12 skewers
Instructions to make Smores Pops:
- Take the 12 skewers and pierce them through the middle of the large marshmallows.
- Utilizing a blender or food processor, pulse graham crackers into a fine crush. Not all the way to a powder. About 4-5 whole graham blocks will suffice.
- Using a double boiler method, melt chocolate.
- Now to assemble. Place graham crackers that have been processed into a bowl.
- Dip marshmallows into chocolate going 3/4 of the way up the marshmallow. Let excess chocolate drip off.
- Now dip freshly dipped marshmallows into the graham crackers, halfway up the chocolate level.
- Have a parchment lined tray ready to put finished pops on. Chill for 1/2 hour before serving.
- Recipe by taylor68too.
So that’s going to wrap this up for this exceptional food smores pops recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
