Lemon Cream Cheese Pie
Lemon Cream Cheese Pie

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, lemon cream cheese pie. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Lemon Cream Cheese Pie is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Lemon Cream Cheese Pie is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have lemon cream cheese pie using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Cream Cheese Pie:
  1. Get 2 packs Honey graham crackers
  2. Prepare 1/2 cup butter
  3. Prepare 2 eggs
  4. Prepare 8 oz Cream Cheese
  5. Take 2-4 lemons
  6. Get 1 can sweetened condensed milk
  7. Get 1 cup Plain yogurt
  8. Make ready Walnuts (optional)
Steps to make Lemon Cream Cheese Pie:
  1. Melt butter (set aside to cool) and crush honey graham crackers
  2. Combine melted butter and crushed honey graham crackers
  3. Press down the combination into your baking dish
  4. Bake for 8-10 min @ 350 degrees Fahrenheit (set aside to cool)
  5. Squeeze the juice of desired lemons (I do 3)
  6. Blend eggs, lemon juice, plain yogurt, condensed milk, and cream cheese
  7. Pour mixture in cooled crust
  8. Bake for 20 min @ 350 degrees Fahrenheit (set aside to cool). Add walnuts as topping if desired!!

So that is going to wrap it up with this exceptional food lemon cream cheese pie recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!