Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, the journey. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
The Journey is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. The Journey is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have the journey using 23 ingredients and 24 steps. Here is how you cook that.
The ingredients needed to make The Journey:
- Take Pasta————–
- Make ready 4 cup all purpose flour more for dusting
- Make ready 1-1/2 cup water
- Make ready 1/2 teaspoon salt
- Take 2 large eggs
- Take As needed water to steam
- Get Filling————-
- Prepare 1/2 pound smoked sausage
- Get 1/2 cup shredded cheddar cheese
- Take 1 slice Virginia Ham luncheon meat
- Take Sauce I—————
- Prepare 28 ounces your favorite spaghetti sauce
- Prepare Sauce II———————
- Make ready 2/3 pound chicken breast boneless and skinless
- Prepare 1 medium onion sliced
- Get 2 tablespoons ground paprika
- Take 1/2 teaspoon seasoned salt
- Take 1 teaspoon granulated garlic powder
- Take 1/2 cup chicken broth
- Take Cheese for layers————–
- Make ready 2 cup four cheeses, parmesan, Agiasgo, mozzarella, and Romano
- Prepare Olives—————-
- Take 1 cup ripe black olives pitted
Instructions to make The Journey:
- Preheat oven 360 degrees Fahrenheit
- Boil the water for the steamer.
- Mix the flour, eggs salt and water knead it for 8 minutes and form a ball.
- Roll out two separate sheet with half the dough.
- Make little stack on one sheet a slice of sausage with casings removed and a little cheddar cheese.
- Add the second layer over the first which the filling is on and stamp, or cut the raviolis out
- Place in the steamer. Steam till done. Steam in batches.
- Put half the sauce just covering the bottom of the pan. Then add the ravioli on top of the sauce.
- Slice the chicken and cook in a pan with the paprika, seasoned salt, and garlic.
- Cook till the chicken is done and the onions are soft.
- Add the broth cook till it reduces to half.
- Add a layer of the four cheeses and a little of the shredded cheddar cheese then the chicken sauce.
- Make the next half of pasta into pot sticker style dumplings and steam. Reserve a third of the pasta to make beggars purses. The dumplings are elongated pasta and will look like mountains.
- The ravioli with the ham and cheese will only be 2-4
- Beggars purses will be little teepees. The mozzarella cheese and shredded cheddar will be the snow and golden sunshine on the mountains.
- Add the rest of the sauce for the leaf color change.
- Add the mozzarella, then the beggars purses, ham and cheese ravioli and olives.
- Bake in oven for 25-30 minutes.
- Add the rest of the sauce for the leaf color change.
- Add the mozzarella, then the beggars purses, ham and cheese ravioli and olives.
- Bake in oven for 25-30 minutes.
- Serve after letting it rest for 15 minutes. Let your imagination run! I hope you enjoy!!!
So that’s going to wrap this up with this special food the journey recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
