Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mexican shepherds pie. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mexican Shepherds Pie is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Mexican Shepherds Pie is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mexican shepherds pie using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Shepherds Pie:
- Take Ingredients
- Prepare for the topping
- Make ready 1 kg (2 lb) Mexican Mashed Potato
- Make ready 500 g (1 lb) minced lamb
- Get 25 g butter
- Make ready for the filling
- Make ready 2 tsp chipotle paste
- Take 2 carrots, chopped
- Prepare 2 garlic cloves, chopped
- Get 1 handful rosemary leaves, chopped
- Get 1 onion, chopped
- Make ready 400 g (14 oz) can of chopped tomatoes
- Take 250 ml (9 fl oz) lamb or vegetable stock
- Take 2 celery sticks, chopped
- Get To taste salt and freshly ground black pepper
Steps to make Mexican Shepherds Pie:
- Fry the lamb mince on high heat until nicely browned (this will add to the flavour). Remove any fat with a spoon or dab with kitchen paper.
- Add the smoked chipotle paste and plain flour. Stir well.
- Stir in the onion, carrots, celery, garlic and rosemary. Reduce the heat and gently fry together for another 10 minutes.
- Add the canned tomatoes, stock and seasoning. Bring to the boil and then simmer (with lid slightly ajar) for an hour (or longer if possible), stirring occasionally to prevent it from catching at the bottom.
- Preheat the oven to 200°C (400°F, Gas 6).
- Carefully top the lamb with the mashed potato, using a spatula. Add tiny knobs of butter all over the top of the potato.
- Bake in the oven for 25 minutes or until golden on top (take care not to burn it). If you want the top crispy, pop it under a hot grill for a few minutes.
So that is going to wrap this up for this exceptional food mexican shepherds pie recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!