Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, lobster pizza. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Lobster pizza is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Lobster pizza is something that I have loved my whole life. They are fine and they look wonderful.
Red Lobsters "Lobster Pizza" because it was SO GOOD. so I went to Red Lobster Be sure you DRAIN the tomatoes and the lobster meat before sprinkling them over the pizza shell. Enjoy the taste of the sea on your pizza with this gourmet Lobster Pizza Recipe. It's a great way to have a little taste of the ocean with your pizza.
To get started with this recipe, we have to first prepare a few components. You can cook lobster pizza using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Lobster pizza:
- Take 1 package pizza dough
- Get 1/4 lb mozzarella cheese
- Get 1/4 lb 3 cheese italian blend
- Take 1 cup ragu
- Prepare 1 tbsp parmesan
- Make ready 4 oz cooked lobster meat diced
Lobster Pizza with Spinach and Gouda Binky's Culinary Carnival. Join to listen to great radio shows, DJ mix sets and Podcasts. Never miss another show from Lobster Pizza. Bite into a crisp, flaky crust topped with moist lobster meat, tangy tomato sauce, flavorful garlic butter and rich cheese.
Steps to make Lobster pizza:
- Sprinkle flour on pizza pan
- Spread pizza dough on pan till desired size
- Pour cup of Ragu into middle and spread towards edges of pizza dough
- Add lobster
- Top with cheese
- Let cook in oven at 350 for 20 min
- Pull out of oven and sprinkle parmesan cheese and garlic powder(optional) cut with pizza cutter and enjoy
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So that’s going to wrap this up for this special food lobster pizza recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
