Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, upma. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pour the roasted rava in a slow stream with one hand and constantly stir it in. The upma recipe I share here is adapted from my mom's recipe and continues to be a favorite in my home. The ingredients used to flavor the rava give it a deliciously satisfying taste that will make this.
Upma is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Upma is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook upma using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Upma:
- Prepare 250 gms rava
- Make ready 1 Small onion
- Get 1 Small chilli
- Take 1 Small boiled potato
- Prepare 1 tbsp chana dal
- Make ready 1 tbsp Rai
- Make ready Few Curry patta
- Take 2 tbsp peanut
- Prepare 2 cups hot water
- Get 1 dry red chilli
- Make ready 1 grated carrot
- Take as per taste Salt
Its extremely versatile, so don't be afraid to experiment with ingredients. Upma is a wholesome Indian dish made with dry semolina or rice flour, cooked into a thick porridge. Upma originated in South India, but gained popularity over the years, and is now commonly found. UPMA Learning Center, our on-line professional and personal development training website.
Instructions to make Upma:
- Take a pan put 2 tbs oil and put Rai,dry chilli,chana dal,curry pata,onion, red chilli,potato,carrot and saute it
- Keep for few minutes and put salt according to your taste
- Now add hot water and mix it
- Its ready to serve
The UPMA gives you opportunities to expand your knowledge, both personally and professionally. Upma is a popular South Indian Breakfast dish. There are varieties of upma and I love all types of upma because they are very quick to prepare and also very delicious. Fortified with vegetables they make a. Poha Upma Recipe, How To Make Poha Upma Recipe.
So that is going to wrap this up with this exceptional food upma recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
