Churros
Churros

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, churros. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Churros is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Churros is something which I’ve loved my entire life.

A churro is a fried-dough pastry—predominantly choux—based snack. Churros are traditional in Spain and Portugal, where they originated, as well as in the Philippines and Ibero-America. They are also consumed around the world, especially in the Southwestern United States, France.

To begin with this particular recipe, we have to prepare a few components. You can have churros using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Churros:
  1. Make ready 1/2 cup water
  2. Take 100 gm butter
  3. Prepare 1 tbs Cinnamon Powder
  4. Take 1 tbs caster sugar
  5. Prepare 1/2 cup Flour
  6. Take 1/8 tbs salt
  7. Prepare Chocolate sauce
  8. Make ready 1/4 cup chocolate chips
  9. Make ready 1/4 cup cream
  10. Take 1/2 tbs Cinnamon Powder

I have loved churros ever since I was a little girl wandering the streets of Tijuana. From Authentic Loop Churros to OREO Churros, you'll want. Churros are kind of the Spanish version of donuts. Taco Bell ripped them off with their Cinnamon Twists.

Steps to make Churros:
  1. Heat the water and add butter in it…
  2. After getting boiled….add flour and salt in it
  3. Keep the mixture in the refrigerator for 20 mins
  4. On the other hand…boil the milk and add chocolate and cinnamon powder in it…….Make it a paste
  5. But the flour mixture in a piping bag and make the round shape and than fry it in the oil
  6. Serve the fresh churros

The original Spanish churros were made with just flour and water (maybe some oil) dough. Make churros: In a large saucepan over medium heat, add water, butter, and sugar. Bring to a boil Remove churros with a slotted spoon or tongs and immediately roll churros in cinnamon sugar, then. Meanwhile, spoon the churro dough into a pastry bag fitted with a large tip. Fry the churros, turning them once, until golden brown.

So that is going to wrap this up for this special food churros recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!