Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, resturant style crispy finger fish #ramadankitayari. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Hi, It is now very easy to make restaurant style fish fingers at home. try this wonderful easy snack recipe at home. Your kids will enjoy it for sure. for. One of the most crispy and crunchy fish recipes.
Resturant style Crispy finger fish #ramadankitayari is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Resturant style Crispy finger fish #ramadankitayari is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have resturant style crispy finger fish #ramadankitayari using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Resturant style Crispy finger fish #ramadankitayari:
- Make ready 1 kg Boneless fish fingers
- Take 1 tbsp lehsan paste
- Take 2 tbsp Soya sauce
- Prepare 2 tbsp Chilli sauce
- Get 2 tsp Musturd pwdr
- Take Salt as per ur taste
- Take 2 Eggs
- Take 2 tsp Red chilli flakes
- Get 2 tsp Black pepper crushed
- Make ready Bread crumbs as req
- Make ready Oil for frying
A Crispy Crunchy and Light batter,This is my Personal Favorite, While working in a couple Chinese Reataurants in my day, I was always in the Kitchen Learning How they Made their Dishes. Finger fish Recipe / Fish Finger Recipe. If there is one starter that I always love and devour it would always be this humble Finger fish (fish finger), almost always we end up ordering this dish when we go to restaurants There are different versions to this and Amma perfects them so well in terms of. The fish finger is an excellent appetizer; it is crunchy, tasty and delicious in flavor.
Steps to make Resturant style Crispy finger fish #ramadankitayari:
- Subse phele fish ko vineger laga k chor dein 15 min n wash kar lein.ab fish me siwaye crumbs r oil k sub ingre ko mila k marinate kar dein for 1 hour.
- Fish fingers ko crumbs me cot karen ache se.
- Oil ko ache se garam karen r fish fingers ko dal k fry karen
- Ache se cook r golden hojayen to absorbing sheet pe nikal lein.
- Ready hone pe apni fav sauce k sath serve karen.
The Indian spices make it an exclusive dish. Slicing the fish is another important step in this recipe. Slice it thinly, so it would get cooked evenly and helps to get the crispy texture on the outside without getting burned. A few pieces at a time, dip the fish into the flour mixture, dusting off the excess. Dip the fish in the egg and then the bread crumbs.
So that is going to wrap it up with this exceptional food resturant style crispy finger fish #ramadankitayari recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
