Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, crispy potato churros. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Crispy Potato Churros is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Crispy Potato Churros is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook crispy potato churros using 7 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Crispy Potato Churros:
- Make ready 4-5 boiled potatoes
- Make ready 1/2 cup semolina/rava
- Take 2-3 green chillies chopped
- Prepare 1 cup warm water
- Prepare 1/2 cup green garlic chopped
- Make ready to taste Salt
- Take Oil for frying
Steps to make Crispy Potato Churros:
- The ingredients
- In a small bowl add warm water to the sooji. Mix well. Cover with lid & let it stand for few minutes until soft.
- Paste is ready
- In another mixing bowl mash the potatoes. Except oil mix all the ingredients and make a smooth dough like texture.
- Mixture is ready
- With a star fitted nozzle fill the piping bag with the potato mixture.
- Heat oil in a kadhai.
- Deep fry on medium flame until golden brown
- Done now…
- Drizzle mayonnaise & serve hot with dips of ur choice.
- Ready to serve
So that is going to wrap it up with this special food crispy potato churros recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!