Simple Vegetarian Baked Beans in Slow Cooker
Simple Vegetarian Baked Beans in Slow Cooker

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, simple vegetarian baked beans in slow cooker. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Simple Vegetarian Baked Beans in Slow Cooker is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Simple Vegetarian Baked Beans in Slow Cooker is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook simple vegetarian baked beans in slow cooker using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Simple Vegetarian Baked Beans in Slow Cooker:
  1. Take 1 pound dried navy beans soaked overnight, drained
  2. Make ready 2-3 cups water
  3. Take Small/medium onion, diced
  4. Make ready 1/2 cup REAL Maple syrup (Not pancake syrup)
  5. Make ready 1/4 cup good ketchup
  6. Prepare 1 tablespoon good mustard, i used Dijon
Instructions to make Simple Vegetarian Baked Beans in Slow Cooker:
  1. Add soaked beans and all ingredients to slow cooker. Water should just barely cover beans.
  2. Cook overnight. Mine went 11 hours on low. Perfect.
  3. I added some turkey kielbasa…

So that’s going to wrap this up with this special food simple vegetarian baked beans in slow cooker recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!