Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, vege quesadilla with whole wheat tortilla. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Make it at home does not cost anything. As long as you have whole-wheat tortillas, cheese, and some spices the rest can come together pretty easily. I do admit that sweet In a large bowl mix together the veggies and grated cheese.
Vege quesadilla with whole wheat tortilla is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Vege quesadilla with whole wheat tortilla is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook vege quesadilla with whole wheat tortilla using 19 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Vege quesadilla with whole wheat tortilla:
- Take For bread :-
- Take 3 tbp whole wheat flour
- Take 25 ml warm. Water
- Take 1/2 tsp salt
- Prepare For filling '-
- Get 30 gm Cheddar cheese
- Make ready 20 gm Mozarella cheese
- Get 1/2 tsp Cajun spice
- Get 1 onion
- Take 4 sprig Corriander
- Take 50 gm Mix peppers
- Get 1 clove garlic
- Take 4 no. mushroom
- Prepare 1/2 zucchini
- Take 30 ml. Olive oil
- Get 30 gm Tomato salsa
- Get 30 gm guacamole
- Make ready 20 gm. Sour cream
- Prepare Salt and pepper
I used Whole grain tortilla and used a stainless steel skillet with EVOO because of the leeching problems of non-stick pans. Spinach & Whole Wheat Quesadillas' Haiku: "Healthy tasty lunch. These whole wheat quesadilla wedges are so simple.and so delicious! Arrange grated cheddar cheese over surface of a tortilla.
Instructions to make Vege quesadilla with whole wheat tortilla:
- Cut all veges. Makw dough by mixing flour, water and salt. Add 1 tsp olive oil. Rest dough for 1 hr.
- Saute all veges with Cajun seasoning and olive oil.
- Cut 2 ball out of dough. Flatten the each ball using rolling pin around 15 cm diameter rounds
- Cook the tortilla both side. Fill the bread with veges,cheese, tomato salsa and sour cream.
- Use griddle to cook tortilla from both side until crispy.
- Serve hot with lime and dips. Garnish with Corrainder leaves.
Trust the skinny cook says Add your veggie quesadilla filling mix to half of the tortilla. I like to put it on half because it is easier to flip while cooking. I love Mexican food to the core and can eat for the whole day. Your vegetarian quesadillas looking so yumm and tempting. Comprehensive nutrition resource for Burrito Boyz Veggie Soy Quesadilla, Whole Wheat Tortilla.
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