Fish fingers
Fish fingers

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fish fingers. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Fish fingers (British English) or fish sticks (American English) are a processed food made using a whitefish, such as cod, hake, haddock or pollock, which has been battered or breaded. They are commonly available in the frozen food section of supermarkets. Fish Fingers so perfectly golden and crunchy it's hard to believe they're BAKED rather than fried!

Fish fingers is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Fish fingers is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook fish fingers using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fish fingers:
  1. Make ready Marinated fish fillet
  2. Get Bread crumbs
  3. Get Egg
  4. Get Milk
  5. Take Flour to dust
  6. Get Oil to deep fry

From the Doctor Who television series. Image from The Geeky Chef Cookbook. Alright, Whovians, you got your wish! Fish Fingers and Custard, also known as Fish Custard.

Steps to make Fish fingers:
  1. Cut the fish fillet into strips then put them in the marination.. leave for 10 -20 mins.
  2. Mix the egg with 1 teaspoon milk.add salt and mix well.
  3. Arrange 3 played.. for the egg mixture, flour and bread crumbs.
  4. Dust the fillet strips one at a time… in the flour.. then into the egg mixture. Then lastly into the breadcrumbs…
  5. Deep try in hot oil until golden brown.. serve hot with garlic mayonnaise.. Can be accompanied by rice, steamed veggies or a salad.

Fish fingers: the ultimate culinary nostalgic trip, or a waste of a good piece of fish? And, fellow fish finger lovers, am I right in that they're best served with mash and peas, or do you prefer them in a. See more ideas about Food packaging design, Food packaging, Fish logo. Fish fingers are surprisingly sustainable and some of the best products to buy are also the cheapest, the Marine Conservation Society says. Douglas cocks his head and bites his "Do fish have fingers?" he asks eventually.

So that’s going to wrap it up with this exceptional food fish fingers recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!