Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, sabudana vada. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sabudana Vada is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Sabudana Vada is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have sabudana vada using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sabudana Vada:
- Prepare 2 cup Sabudana/sago(soaked)
- Get 1 cup boiled mashed potatoes
- Take 2 green chillies (finely chopped)
- Get to taste Sindha namak(salt)
- Make ready 2 tsp curry leaves chopped
- Make ready 1 tsp lemon juice
- Prepare 1 cup peanut (crushed)
- Make ready as needed oil
Instructions to make Sabudana Vada:
- Mix all ingredients together.
- After mix it, give round shape.
- Fry on medium flame. Serve with tea.
So that is going to wrap it up with this exceptional food sabudana vada recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
