Fish Finger Salad
Fish Finger Salad

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, fish finger salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Fish Finger Salad is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Fish Finger Salad is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have fish finger salad using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Fish Finger Salad:
  1. Take 2 Fish Fingers
  2. Take 1 Baby Chicory
  3. Take Chunk Cucumber
  4. Make ready 3 Spring Onions
  5. Prepare 1 Lime
  6. Take 1 tbsp Apple Cider Vinegar
  7. Make ready Splash Olive Oil
  8. Prepare Pinch Salt
  9. Get Black Pepper
  10. Take 1/4 tsp whole grain mustard
Steps to make Fish Finger Salad:
  1. Start cooking the fish fingers under the grill and gather the ingredients for the salad
  2. Chop the lime into quarters and squeeze the Juice into a salad bowl for the dressing.
  3. Add the vinegar, salt, mustard, olive oil and a little freshly ground pepper, mix with a fork.
  4. Break the Chicory into leaves, dress and arrange on a plate
  5. Chop the spring onions, dress and scatter on top of the Chicory
  6. Cut the cucumber into slices lengthwise
  7. Arrange the cucumber around the edge of the plate, top with fish fingers and add a little black pepper.

So that’s going to wrap this up with this exceptional food fish finger salad recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!