Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, hunan beef and noodles. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Hunan Beef and Noodles is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Hunan Beef and Noodles is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have hunan beef and noodles using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Hunan Beef and Noodles:
- Make ready 4 oz beef tips
- Take 3 oz rice noodles
- Prepare 1/2 cup broccoli
- Make ready 1/4 cup celery
- Make ready 3 tbsp soy sauce
- Take 1 tbsp sweet chili sauce
- Get 1 tbsp honey
- Take 1 tbsp dijon mustard
- Get 1/2 tsp cayenne pepper
- Take 1/2 tsp garlic powder
- Prepare 1/4 tsp salt
Steps to make Hunan Beef and Noodles:
- Bring pot of water to rolling boil. Add noodles, let cook for 10-12 minutes until soft.
- Bring wok to high heat. Add beef tips and sear outside. Combine 2 tbsp soy sauce, sweet chili, mustard, honey, cayenne pepper, salt, and garlic powder. Stir together, cook for 5 minutes.
- Cut broccoli into small sections. Slice celery into 1/2" chunks. Add to wok, cook for 4-5 minutes.
- When noodles finish, drain water, and rinse. Stir 1 tbsp soy sauce in with noodles.
- When beef has internal temperature of 155°F, remove from heat. Plate beef and veggies on top of noodles.
So that is going to wrap this up with this special food hunan beef and noodles recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
