Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, pumpkin pie. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pumpkin Pie is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Pumpkin Pie is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook pumpkin pie using 6 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin Pie:
- Get 29 ounce can of pumpkin
- Get 1 1/2 Cups sugar
- Prepare 4 teaspoons pumpkin pie spice
- Make ready 4 large eggs slightly beaten
- Make ready 2-12 ounce cans of evaporated milk
- Take 2 unbaked 9 inch deep dish pie crusts
Instructions to make Pumpkin Pie:
- Make 2 single pie crusts.
- Preheat oven to 425 degrees.
- In a large mixing bowl, stir in ingredients in the order listed.
- Measure or pour evenly into 2 unbaked pie crusts.
- (Lightly) Sprinkle top of pie with cinnamon.
- Place both pies in 425 degree oven and bake for 15 minutes.
- Bake for the next 50 minutes @ 350 degrees.
- Check for doneness with a steak knife. When knife comes out clean, pumpkin is done.
- Cool pie and serve piled high with whipped cream.
- Refrigerate any remaining pie.
So that’s going to wrap it up for this exceptional food pumpkin pie recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
