Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, buffalo taco w/ avocado. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Buffalo Taco w/ Avocado is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Buffalo Taco w/ Avocado is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook buffalo taco w/ avocado using 19 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Buffalo Taco w/ Avocado:
- Make ready Ingredients
- Make ready 1/2 cup Onion chopped
- Prepare 1/2 cup mushrooms chopped
- Get 3/4 tbsp virgin olive oil
- Make ready 1 lb buffalo ground
- Make ready 1 green pepper chopped
- Make ready 1 jalepeno pepper chopped
- Prepare 1/4 cup your favorite taco seasoning
- Get 3/4 cup water
- Prepare 1/4 tsp sea salt
- Take 1/4 tsp white pepper ground
- Prepare Additional Ingredients
- Get 1 large Avocado
- Take 2 tomatoes
- Get 1 Jalepeno
- Make ready 1 bell peeper
- Take 1 cup cheese graded
- Prepare Plate
- Make ready 1/2 head lettuce
Instructions to make Buffalo Taco w/ Avocado:
- saute onions, mushrooms in oil until translucent
- Add green pepper, jalepeno, Buffalo and cook to brown the meat
- add water, seasonings, salt, pepper
- heat to boil then reducing to simmer, covered for 20 min.
- slice avocado, tomato,lettuce, and green pepper and dress tacos and plate.
- ENJOY AND HAVE FUN
So that’s going to wrap it up with this exceptional food buffalo taco w/ avocado recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
