Balsamic Salmon
Balsamic Salmon

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, balsamic salmon. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Balsamic Salmon is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Balsamic Salmon is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have balsamic salmon using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Balsamic Salmon:
  1. Prepare 1 Salmon Filet
  2. Take 3 tbsp Balsamic Vinegar
  3. Get 2 tbsp Olive Oil
  4. Make ready 1 clove Garlic
  5. Make ready 2 tbsp Honey
  6. Prepare 2 tbsp Dijon Mustard
Steps to make Balsamic Salmon:
  1. Preheat oven to 400°F.
  2. Brown garlic in olive oil.
  3. Then add balsamic vinegar.
  4. Then add honey and mustard.
  5. Brush glaze over the salmon.
  6. Bake for 5 minutes.
  7. Take it out and add more glaze then bake for another 10 minutes.
  8. Garnish with parsley and serve.

So that is going to wrap it up for this exceptional food balsamic salmon recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!