My My Maryland Crab Cake.
My My Maryland Crab Cake.

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, my my maryland crab cake.. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

My My Maryland Crab Cake. is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. My My Maryland Crab Cake. is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook my my maryland crab cake. using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make My My Maryland Crab Cake.:
  1. Make ready 1 Pound of Crab Meat
  2. Get 2 cup Course crushed crackers (Ritz)
  3. Take 1/2 cup Mayonnaise
  4. Get 1/2 cup Cole Slaw dressing
  5. Take 1 Egg
  6. Take 2 tbsp Chopped or Dried Parsley
  7. Make ready 2 tbsp Fresh Lemon Juice
  8. Take 2 tbsp Honey Dijon Mustard
  9. Make ready dash Texas Pete Hot Sauce (to your taste)
  10. Make ready 2 tbsp Worcestershire Sauce
  11. Take 1/2 tbsp Old Bay Seasoning
  12. Get 2 tbsp Cooking Oil
  13. Make ready 1 tbsp Butter
Steps to make My My Maryland Crab Cake.:
  1. Beat the egg and combine all ingredients except for the Crab Meat, Cooking Oil, and Butter. Mixture should be sticky/tacky.
  2. Add the Crab Meat and gently fold into mixture, careful not to shred the Crab Meat. If mixture is to sticky to work with, you may add more crushed crackers.
  3. Add Cooking Oil and Butter to a skillet on medium high heat.
  4. Scoop and pat Crab Cake mixture into the size of a hockey puck and place into the heater skillet with the melted butter. Fry for 2-4 minutes per side, depending on how crisp you like your Crab Cakes.

So that’s going to wrap this up with this exceptional food my my maryland crab cake. recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!