Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, stuffed idli. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
i love the stuffed idlis as it makes more healthier and easy when it is instant. are you a my husband calls this idli as idli sandwich or sandwich idli. you can use the stuffing used for masala dosa where. Learn how to make Soft and Delicious 'Masala Stuffed Idli' with our chef Ruchi Bharani. Idli is definitely everybody's go to Breaksfast choice.
Stuffed Idli is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Stuffed Idli is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have stuffed idli using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Stuffed Idli:
- Make ready 2 boiled Aloo(potatoes)
- Take 1 Onion chopped
- Prepare 1 Tomato chopped
- Take 3 Green chillies chopped
- Prepare 1 Teaspoon Sambhar masala
- Make ready to taste Salt
- Make ready 2 teaspoon Peanuts
- Take 3 teaspoon Oil
- Make ready 2 Bowl Idli batter
- Prepare for Steamer
- Prepare As needed water
Stuffed masala idli prepared with a roasted potato-peas masala is easy to make and also tastes super scrumptious. Ingredients for Potato Masala Stuffed Idli. To make your stuffed idli, add some oil to the idli plate to the grease it. Now, pour ½ ladle of batter and gently spread evenly.
Instructions to make Stuffed Idli:
- First turn on the gas flame and place a kadhai, pour there oil and add Peanuts and saute it then when it fried then add onion, Tomatoes, green chillies and fry it for 2 mins, then add salt, turmeric powder, red chilli powder and Sambar masala, then add mashed potatoes and fry it all in medium flame for 2 mins.
- Now cook the potatoes mix and place a steamer add water. When the steam comes then place idli stand to it. Make sure before placing there apply some oil to it then pour 1/2 ladle full of batter then Aloo stuffing then again half ladle batter and cover it then steam it for 15 mins on high flame. Then turn off the gas and cool it for 2 mins then unmould it.
- Serve it with Peanuts and coconut chutney.
Idli is a staple food in South India. They are prepared from a fermented batter consisting of rice and lentils (urad dal) and served with If you are bored of making plain idlis everyday, try this stuffed idlis. Idli is the most common breakfast among South Indian households, but eating the same plain Idli everytime is quite boring. Stuffed masala idli recipe with step by step pics and video, learn how to stuff idli and make soft idli as well. Healthy stuffing makes idli more healthier than the normal idlis.
So that’s going to wrap this up for this special food stuffed idli recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
