Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, plantain and beans porridge. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Plantain and beans porridge is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Plantain and beans porridge is something that I’ve loved my entire life.
plantain porridge is easy to make, Learn how I made this plus all the ingredients used for making a delicious meal out of plantain. Plantain porridge is easy to prepare, it takes the same process as Porridge Yam, although, with a little twist and slight changes in ingredients. Hi everybody This video is about me sharing with you guys how I make my beans and plantain porridge.
To begin with this particular recipe, we must prepare a few components. You can cook plantain and beans porridge using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Plantain and beans porridge:
- Get 2 cups beans
- Prepare 3 fingers of plantain (half ripe)
- Get Palm oil
- Make ready Crayfish
- Take Onions
- Make ready Pepper
- Prepare Salt
- Make ready cubes Seasoning
- Get Dry fish
Plantain porridge is a Nigerian vegetable stew made with the starchy cousin of common bananas. Plantains are simmered until tender in a flavorful broth along with assorted vegetables and sometimes fish, beans or meat. There is no one recipe for this nutritious dish. When the beans porridge is soft, add the onions, crayfish (if using it), pepper and seasoning.
Instructions to make Plantain and beans porridge:
- Wash the beans and put in a pot. Add some water, cover and put it on fire
- While the beans is on fire, peel and cut the plant9into cubes. Wash and cover it down.
- Blend the crayfish and pepper, slice the onions and then wash the fish
- Once the beans is soft, pour in the plantain, then add the blended pepper and crayfish, sliced onions, fish, salt, seasoning cubes, dry fish and palm oil
- Stir well, cover the pot and allow to cook for about 20 minutes.
- Keep stirring to keep it from burning and also to achieve the thick nature of the porridge
- After about 20-25 minutes, your porridge is ready to be served. Turn out the heat and bring the pot down.
Note: To get the most out of beans, it is best to cook it with one of the following: sweet yam, ripe/unripe plantain, sweet potatoes. Beans porridge is a very healthy and simple dish to prepare; this is a very popular staple food in Nigeria, there are so many ways to make beans You can add fish, beef or seafood to your bean and plantain porridge if you have any or simply serve your beans and plantain with fried fish or chicken. Plantains and Beans - A lightened version of plantain and beans quick and easy, with kale - no frying required , yet still quite tasty! Anyways have I told you how much I heart beans? My favorite is fried plantains and beans but can't have it all the time.
So that’s going to wrap it up for this exceptional food plantain and beans porridge recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
