Khao Pad (Thai Fried Rice)
Khao Pad (Thai Fried Rice)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, khao pad (thai fried rice). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Khao Pad (Thai Fried Rice) is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Khao Pad (Thai Fried Rice) is something which I have loved my whole life. They are fine and they look fantastic.

You can order Thai fried rice with your choice of meat, but one of my personal favorite versions is known in Thai as khao pad goong (ข้าวผัดกุ้ง), or fried rice with shrimp. The reason I like it so much, because if you peel the shrimp, but leave the head on, so the oily goodness from the head of the. When you make fried rice, if you don't have all the ingredients mentioned in this video, you can alternatively just find whatever you have in your fridge and use that.

To begin with this recipe, we must prepare a few components. You can cook khao pad (thai fried rice) using 17 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Khao Pad (Thai Fried Rice):
  1. Get 11/2 cup Jasmine rice cooked
  2. Make ready 400 grams Chicken boneless cut into small pieces
  3. Prepare 1 table spoon Corn flour
  4. Get 2 eggs beaten
  5. Get 1 tbsp Finely chopped garlic
  6. Take 1/2 cup Onion slice half cup
  7. Get 5 table spoon Oil
  8. Take 1/4 cup thai chilli pepper
  9. Prepare 1/2 tsp thai pepper powder
  10. Take 2 tbsp fish sauce
  11. Make ready 1 tbsp soy sauce
  12. Prepare to taste Salt
  13. Prepare 1 tbsp Lime juice
  14. Get 1 tsp Sugar
  15. Make ready 1 Tomato chopped
  16. Prepare as required Spring onion chopped
  17. Make ready handful Coriander leaves for garnishing

This version (Khao Pad Kaphrao Moo, ข้าวผัดกะเพราหมู่) is made with thinly sliced pork tenderloin and a healthy portion of Bai Krapow. Thai fried rice is usually served with slices of lime and a dipping sauce called nam pla prik so that you can adjust the seasonings to your tastes once it's The boyfriend refuses to eat Thai fried rice without nam pla prik. He also prefers another fried egg on top of the rice, which is a common way to eat this. Khao Pad Sapparot (Khao Pad Sapparod) is a Thai fried rice dish with pineapple.

Steps to make Khao Pad (Thai Fried Rice):
  1. Wash and pat dry chicken.
  2. Add soya sauce and cornflour in chicken and keep aside for 10 minutes.
  3. Fry eggs into pieces.
  4. Heat oil in a pan.
  5. Add chopped garlic and saute 3 minutes.
  6. Now add the chicken pieces and stir for 10 minutes.
  7. Add onion and chilli pepper.
  8. Add tomato, spring onion and eggs.
  9. In a different pan add fish sauce, Thai pepper powder, salt, sugar, lime juice and cooked rice.
  10. Mix them together.
  11. Add vegetable and chicken in rice.
  12. Again mix until all ingredients are well combined.
  13. Serve with lemon wedges and cucumber slices.

The sweetness of the pineapple complements the shrimp and curry flavors well. This particular recipe combines shrimp, carrots, onions, and pineapple. Thai pineapple fried rice is quick, healthy and easy vegetarian dinner. This is not average Chinese fried Fried rice has takers from all around the world, kids to adults everyone loves fried rice. Thai-style pineapple fried rice is fruity, sweet and spicy.

So that is going to wrap it up for this exceptional food khao pad (thai fried rice) recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!