Grilled Rosemary Pork Steak
Grilled Rosemary Pork Steak

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, grilled rosemary pork steak. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

In this video Chef Tovia Avoir demonstrates how to make Rosemary & Thyme Pork Steak. Kosher salt, plus coarse sea salt, for garnish. In a small bowl, combine the rosemary leaves, garlic, crushed red pepper and enough olive oil to make a loose paste.

Grilled Rosemary Pork Steak is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Grilled Rosemary Pork Steak is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook grilled rosemary pork steak using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Grilled Rosemary Pork Steak:
  1. Prepare 1 kg Pork Steak
  2. Prepare 1/2 cup Soy sauce
  3. Prepare 4 tbsp Honey
  4. Make ready Salt and pepper
  5. Make ready Dried rosemary
  6. Prepare 3 clove Minced garlic

I used chops with bone and was generous with rosemary and garlic. Cut steak diagonally across the grain into thin strips. Squeeze juice over steak before serving. Grilled pork macro and salad with vegetables vertical.

Steps to make Grilled Rosemary Pork Steak:
  1. Rub salt, pepper, dried rosemary and minced garlic to the steak. Pour in 1/2 cup of soy sauce (adjust if too much). Spread honey on each side of the steak. Keep in the refrigerator. Not in the freezer. Marinate overnight.
  2. Grill each side until golden brown.
  3. Perfection!

How to make Balsamic Rosemary Grilled Pork Tenderloin: The great thing about marinating and grilling is that it's always such an easy way to make dinner. Simply combine the marinade ingredients in a large zip baggie, add the pork tenderloin, zip up the baggie and let it marinate in the refrigerator. What makes an Argentinian steak different from any other? Well for starts, Argentina takes its beef very seriously. They have a lot of cows, export a TON of said cows and have perfected the simple grilled steak recipe.

So that is going to wrap it up for this exceptional food grilled rosemary pork steak recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!