Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, alkaline dinner plate. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Alkaline Dinner Plate is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Alkaline Dinner Plate is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook alkaline dinner plate using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Alkaline Dinner Plate:
- Make ready Kale Dish
- Make ready 2 bundles Kale greens
- Get 1/2 cup chopped sweet red, yellow, orange peppers and green onions
- Get 1/2 cup chopped red onions and 1/4 of habernero pepper(if preferred)
- Make ready 2 table spoons of agave, sea salt
- Take Pasta Dish
- Get 1 box Kamut pasta
- Prepare 1 cup chopped portabella mushrooms
- Prepare 1/4 cup chopped green and red onions
- Get 1/4 cup chopped red and green peppers
- Make ready 1/2 cup Chopped yellow squash
- Prepare 1 teaspoon sea salt, 1/2 teaspoon of grape seed oil
- Make ready Fried Oyster Mushrooms dish
- Get 1/2 of a large king oyster mushroom
- Take Sea salt, cayenne pepper, onion powder and spelt flower (1/4 of habanero if preferred)
- Prepare Add avocado slices to plate if you like😊
Instructions to make Alkaline Dinner Plate:
- Wash kale and chop into small pieces, lightly coat bottom of pot with grape seed oil. Sauté onions and peppers, add kale and 2 tablespoons of agave. Allow to cook at medium heat for approximately 30 min. stirring occasionally.
- Bring pot of water to a boil, add teaspoon of sea salt and 1/2 teaspoon of grape seed oil. Pour in Kamut pasta. Take a sauce pan and sauté portabella mushrooms, onions and peppers. Take cooked pasta and add to sauce pan with veggies. Add chopped yellow squashand mix.
- Lightly rinse oyster mushrooms, season to your liking or use sea salt, onion powder and cayenne pepper. Coat with spelt flour and lightly fry in grape seed oil. Remove and place on top of paper towel plate to remove excess oil. (taste best when eaten hot/warm)
So that is going to wrap it up for this exceptional food alkaline dinner plate recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
