Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my owesome fish pie. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
A Fish Pie fit for a king! Flakes of fish smothered in a creamy white sauce, topped with mashed potato then baked until golden brown, a wonderful centrepiece for Easter you can make with fresh, smoked and Didn't have tarragon but used fresh dill instead. Next time I'm adding prawns also.
My owesome fish pie is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. My owesome fish pie is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have my owesome fish pie using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make My owesome fish pie:
- Prepare 5 cups flour
- Prepare egg whites
- Prepare 3/4 butter
- Prepare Levelled teaspoon of baking powder
- Take fish (smashed)
- Make ready 1 cube Maggi
- Take 5 fingers ginger (grinded)
- Get Medium size onion (sliced)
- Get Green and red pepper (grinded)
- Get Garlic (grinded)
- Prepare 1 teaspoon g/oil
- Get Water
From BBC Good Food. "This delicious fish pie is a great excuse to pack in the veg, so use whatever you have to hand - even frozen peas! Instead of plain old mash, I've created a crispy root veg topping to add colour and texture - it's a bit like a rosti, only baked instead of fried. Give it a go. " Fish expert Mitch Tonks' fish pie recipe has bags of flavour from the smoked haddock, prawns and cod. Find stacks of fish pie recipes for a family friendly, comforting meal.
Steps to make My owesome fish pie:
- Sieve flour and add levelled teaspoon spoon of baking powder.add butter and then mixed
- Add a little water until it mixes into dough
- Place a pan on heat add oil to heat for 2 min then add pepper,onion,fish ginger and garlic and allow to fry for 5 mins
- Then bring it down.
- Cut the dough and flattened it,cut into desired sizes and enclose with the prepared sauce and seal the edges with egg whites
- Allow to bake for 15min.
- Then your fish pie is ready to be served.
We have loads of classic top-rated fish pies from home cooks like you, as well as some delicious twists on the old favourite recipe. The fish filling is filled with flavour. You can add in as many or as few vegetables as you like. The awesome fish filling and the perfect pie crust are a match made in heaven. Nothing beats a creamy fish pie for some hearty comfort food.
So that’s going to wrap it up for this exceptional food my owesome fish pie recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
