Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mushroom pasta bake. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mushroom Pasta Bake is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Mushroom Pasta Bake is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have mushroom pasta bake using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mushroom Pasta Bake:
- Prepare 500 grams Lean mince meat
- Make ready 350 grams Pasta Sauce
- Take 200 grams Spiral Pasta
- Prepare 1 Green bell pepper
- Prepare 1/2 Red Onion
- Make ready 5 tbsp Worcestershire Sauce
- Prepare 4 Mushrooms
- Make ready 3 tbsp Olive Oil
- Take 250 grams Shreaded cheese
- Get 100 grams Cottage cheese
Steps to make Mushroom Pasta Bake:
- Fill large saucepan with water & boil
- Add olive oil to water then add pasta & heat on high for 12 mins
- Chop red onion, mushrroms and pepper into small pieces
- In separate pan cook meat on medium heat until brown
- Drain fat from meat then add onions, mushrooms, peppers, worcestershire sauce & pasta sauce to meat, stir and simmer
- Add meat to baking dish, spread cottage cheese across meat. place pasta across meat. Sprinkle cheese across pasta and bake for 20 mins middle oven shelf on No 4
So that is going to wrap it up with this special food mushroom pasta bake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
