Stuffed Fried Tofu
Stuffed Fried Tofu

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, stuffed fried tofu. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stuffed Fried Tofu is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Stuffed Fried Tofu is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook stuffed fried tofu using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Stuffed Fried Tofu:
  1. Make ready 4 sheets Fried tofu
  2. Make ready 200 g Minced meat (pork or chicken)
  3. Prepare 50 g Carrot
  4. Prepare 10 cm Green onion
  5. Take 10 g Oba (Japanese basil, otherwise basil)
  6. Take 200 mL Dashi Broth (A)
  7. Get 2 tbsp Soy sauce (A)
  8. Get 2 tbsp Cooking Sake (otherwise wine) (A)
  9. Get 1 tbsp Sugar (A)
  10. Prepare 8 toothpicks (or snap a spaghetti noodle to approximately 8 cm long and make 8 sticks.): You don’t have to remove sticks when you use spaghetti noodle sticks.)
  11. Prepare Oba (otherwise basil, for topping)
  12. Take Roasted sesame (for topping)
Instructions to make Stuffed Fried Tofu:
  1. Chop the carrot, the green onion, and the Oba into small pieces.
  2. Cut the fried tofu into halves.
  3. Knead the minced meat until it becomes sticky. Then add chopped ingredients to the meat and mix them.
  4. Open the fried tofu pockets carefully, and stuff fillings into the fried tofu.
  5. Place the stuffed tofu and simmer it over medium-low heat over 10 minutes.
  6. Cut the Oba into thin strips.
  7. When it is cooked, leave the pan for a while. Cut it in half and serve on a plate. Sprinkle the roasted sesame and the Oba.

So that is going to wrap this up for this exceptional food stuffed fried tofu recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!