Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, shrimp pad thai. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Shrimp Pad Thai is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Shrimp Pad Thai is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have shrimp pad thai using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp Pad Thai:
- Get 2 lb shrimp
- Make ready 1 packages rice noodles
- Take 1 bunch garlic chives
- Get 2 clove garlic
- Prepare 2 large eggs
- Get 2 tsp sriracha sauce
- Get 1 tbsp oyster sauce
- Take 1 tbsp fresh ginger
- Take 2 limes
- Get 2/3 cup Pad Thai sauce
- Take 1 large handful of roasted unsalted peanuts (crushed)
Steps to make Shrimp Pad Thai:
- soak roce noodles in warm water for 3 hours up to over night.
- Add oil to wok and heat over medium high
- Toss garlic, ginger, and chives in hot oil for about 1 min
- Add peeled, de-vained shrimp to wok. Cook for about 3-4 mins until shrimp is pink.
- Add noodles to wok, stir in pad thai, sriracha, and oyster sauces
- crack eggs into a small bowl and scramble with fork. Add eggs to wok and stir.
- Plate dish, sprinkle with crushed peanuts, and a wedge of fresh lime.
So that is going to wrap it up for this exceptional food shrimp pad thai recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
