Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, couscous salad (clean). It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Couscous Salad (Clean) is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Couscous Salad (Clean) is something which I have loved my entire life.
How to make the best couscous salad recipe with a simple lemon dressing, cucumber and lots of How to Make Couscous Salad with Lemon, Herbs and Crisp Veggies. Serve this salad warm or cold. How to Make the Perfect Couscous!
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook couscous salad (clean) using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Couscous Salad (Clean):
- Make ready 2/3 cup couscous
- Prepare 1 cup Fresh spinach
- Make ready 1/2 can black olives
- Get 1/4 cup fresh mushrooms (sliced)
- Prepare 1/2 small tomato
- Take 1/4 cup black beans
- Get 2 tbsp Extra virgin olive oil
- Prepare 2 tbsp garlic (chopped)
- Make ready 1 tbsp parsley
- Take 1 dash pepper
- Take 1/2 small avocado (sliced)
It's perfect for lunch and best served cold! I re-discovered couscous, while living in Italy, a couple of months ago. I went to a really nice. This EASY and fresh couscous salad is so easy and tasty, and it goes with just about everything.
Instructions to make Couscous Salad (Clean):
- Prepare couscous according to box. Usually bring water to a boil, pour in couscous and 1 TBSP olive oil and simmer, covered, for 15 minutes sirring occasionally or until tender.
- Pour cooked and drained couscous into medium mixing bowl.
- In medium pan, saute spinach, sliced tomato, mushrooms, 1 TBSP olive oil, and spices until tender.
- Remove from heat. Mix into bowl of couscous.
- Add black beans and sliced black olives.
- Top with sliced avocado.
- May serve warm or cool. Add more spices to taste.
Guest post from Skinnytaste dietitian Heather K. Jones, is a healthy dish that the. This easy couscous salad is really quick and simple to make and there's no cooking involved. Fluffy couscous is dotted with green onions, red pepper, fresh cilantro and black beans and boasts the Southwest tang of a lime-cumin vinaigrette. All Reviews for Black Bean and Couscous Salad.
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