Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pad thai: thai-style stir fried noodles. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pad Thai: Thai-style Stir fried Noodles is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Pad Thai: Thai-style Stir fried Noodles is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have pad thai: thai-style stir fried noodles using 20 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Pad Thai: Thai-style Stir fried Noodles:
- Take 150 grams Sen lek (Thai rice noodles)
- Prepare 1/2 tbsp Dried shrimp
- Take 1 tablespoon, chopped Garlic
- Make ready 4 tablespoons, chopped Red onion
- Take 100 grams Pork (belly etc.)
- Prepare 6 or 8 if they're small Shrimp
- Get 1/4 sliced thinly and cut into bite sized pieces Atsuage
- Get 1 to 2 Eggs
- Take Flavoring ingredients:
- Prepare 2 tbsp ★ Manao (lime) juice
- Get 1 tbsp ★ Fish sauce
- Make ready 1/2 tsp ★ Sugar (palm sugar)
- Take 3 shakes and 1 tablespoon respectively ★ Paprika powder and ketchup
- Take 1 tsp ★ Oyster sauce
- Take 1/2 bag Bean sprouts
- Prepare 1/3 bunch Chinese chives
- Make ready 2 to 3 Thin green onions
- Make ready Accompaniments:
- Make ready 1 ☆ Cilantro
- Make ready 1 ☆ Peanuts (roasted and crushed)
Steps to make Pad Thai: Thai-style Stir fried Noodles:
- Soak the sen lek noodles in water until soft for 2 to 3 hours. Rehydrate the dried shrimp in boiling water, and grind up or chop finely. Mix the ★ ingredients together.
- Heat up a wok with oil, and stir fry the chopped garlic and onion until fragrant, taking care not to burn them.
- Add the dried chopped or ground up shrimp and fresh shrimp and stir fry. Add the cut atsuage.
- Add the beaten egg and sen lek, and mix in the ★ ingredients while stir frying. Add the bean sprouts, chives and green onion all at once and keep on stir frying.
- Portion out and plate with the cilantro, chopped peanuts, lime and fish sauce.
- To serve on the side: banana flower buds (sprinkled with lime to prevent discoloring), lotus (which tastes like seri or mitsuba), Chinese chives, bean sprouts, and manao (similar to lime)!!
- There are different varieties of chili powders available. The one in the glass jar has chili pepper, red onion and garlic in it.
- Here are the rice noodles sold in Thailand.
So that’s going to wrap it up with this exceptional food pad thai: thai-style stir fried noodles recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
