Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, catfish stew with white rice. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Catfish stew with white rice is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Catfish stew with white rice is something that I have loved my whole life. They’re nice and they look fantastic.
While preparing the catfish stew, it is preferable to cook the fish with spices, onions, salt and ingredients of choice before adding it to the fried tomatoes to cook properly. Catfish stew tastes very delicious and yummilicious and it is best served with white rice, pasta, spaghetti etc. Classic Southern catfish stew recipe with potatoes, stewed tomatoes and fatback or bacon.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook catfish stew with white rice using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Catfish stew with white rice:
- Make ready 3 cup rice
- Take 2 medium cat fish
- Get 8 tatashe pepper(blended)
- Take 9 habanero pepper(blended)
- Take 3 onion bulb
- Take 6 cube knorr
- Prepare 2 teaspoon black pepper
- Get 6 glove garlic (crushed)
- Take 2 pieces ginger
- Take 12 fresh tomatoes
- Prepare 2 sachet tomatoes
- Prepare 1 and half cup vegetable oil
- Get to taste salt
- Prepare 3 liters water
- Take 2 finger plantain
The overall cooking skill level is considered intermediate. Coat catfish fillets evenly with seasoning mixture and add to pot. This is my ridiculously easy one pot catfish stew, it's my go to when I want a quick sauce for boiled yam, okra or rice. I shared the picture on instagram in December and I just realized I never shared the recipe.
Steps to make Catfish stew with white rice:
- Wash tomatoes and blend with one onion and the ginger.wash the remaining onion and chop.
- Cut fish into 10 size put in a bowl then use luke warm water to wash the fish well to remove the slipery body of the fish.Then rinse with cold water.
- Put the fish in a clean pot add black pepper,4 cube knorr,little onion,salt and one glass of water place on heat to steam for 10min.
- Place another pot on heat add vegetable oil when the oil gets hot add onions,blended tomatoes and pepper,garlic and sachet tomatoes stir very well until oil is at surface for 10min
- Then add 1 glass of water,the remaining cube of knorr then salt lastly the fish and the water if any is left in the pot of fish.stir everything together after 3min turn off heat.
- Place pot on heat add 6 glass cup of water in the pot,when water boils,wash rice and put in the boiling water after 15min wash and drain rice.
- Place pot on heat again add 4 glass cup water little salt then pour the rice cover until the water dries off for 10min
- Peel plantain and cut to shape sprinkle salt.place pan on heat add 1/2 cup of vegetable oil allow to heat for 2min then add plantain and fry for 5min.
- Food is ready.Serve in a plate and enjoy so yummy.
The Best Catfish Stew Recipes on Yummly Correct the seasonings if necessary and serve hot with cornbread. Here is a very easy Nigerian fish stew recipe that you can bring to life within a short time frame. My Catfish stew recipe is a lovely Nigerian soup recipe that can be enjoyed with rice, fried plantain, freshly baked bread and the list goes on. Stewed chicken is delicious are chinese food.
So that is going to wrap it up with this exceptional food catfish stew with white rice recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
